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"I have enjoyed each and every one of the Teleconferences so much that I am now trying to schedule patients around them. I feel that the TCME is extremely valuable and am planning to join as a member this week." -Danielle Paciera, LDN, RD, Tulane UniversityFrom tele-conference participant (The call) "it was great! I appreciated how you modeled these skills for us as you facilitated the group! I also loved hearing the experiences of others and learning about different resources. " Cathy C "The entire concept of 'curiosity' was new to me with respect to nutrition counseling. It seemed like a very unlikely word to include. I came to understand, however, how it can increase our awareness of our/client's behaviors when taking a more curious stance (I wonder how much food It will take to fill me up/satisfy me?) rather than a more judgmental, negative stance such as "I'm not supposed to eat more than this for lunch, but I seem extra hungry today!". Judy T

Why Become a Member? The Center for Mindful Eating provides a number of great benefits, including Education Events, Mindful Eating based protocols, professional interaction and more. Join Now!

Overview  |  Mindful Bytes  |  Food For Thought  |
Patient Newsletter  |  Family Newsletter

Food for Thought is the quarterly newsletter for professionals interested in Mindful Eating.

2010

Winter 2010

Winter Issue 2010

Jean Kristeller, PhD: Mindful Weight Loss: Inner Wisdom and Outer Wisdom
Ronald Thebarge, PhD: Is A Number Important?
Brian M. Shelley M.D.: Right Eating

2009

Fall 2009

Spiritual Hunger

Gretchen Newmark, MA, RD: Spiritual Hunger

Donald Altman MA LPC: Spice Up Your Meal with Gratitude

Jean Kristeller, PhD: Engaging Our Innerself, Mindful Eating and Inner Wisdom

Summer 2009

Generosity

Ronna Kabatznick, PhD: Mindful Eating and Generosity: Turning Food Burdens into Food Blessings

Joy of Generosity, Donald Altman, MA LPC

Genersoity of Mindful Eating, Jan Chozen Bays M.D.

Food for Thought-- Summer 2009

Spring 2009

Relaps Recovery

Ronald Thebarge PhD: Mindful Eating Is A Journey

Megrette Fletcher MEd, RD, CDE: The Fourth Step

Food for Thought - Spring 2009

Winter 2009

Meditation and Mindful Eating

Donald Altman: A Daily Mindfulness and Meditation Practice: Why It Makes Sense

Ronna Kabatznick PhD: The Benefits of Committing to a Daily Eating Meditation Practice

Food for Thought - Winter 2009

2008

Fall 2008

Food Triggers

Megrette Fletcher: Food Triggers

Molly Kellogg: Handling Triggers

Food for Thought - Fall 2008

Summer 2008

Creating a mindful eating practice

Mark Blackwood: Prescription for Mindfulness

Ronna Kabatznick: How to create a mindful eating practice

Food for Thought - Summer 2008

Winter 2008
Food and Feelings
Ronna Kabatznick: Food and Feeling
Dh. Amala: Full Circle Awareness
Food for Thought - Winter 2007

2007

Winter 2007
Forgiveness
Ronald Theabarge: Alchemy, Acceptance and Compassion
Ronna Kabatznick: Forgiveness Meditation
Food for Thought - Winter 2007 (PDF, 1.8mb)

Spring 2007
Craving
Ronna Kabatznick: The Dynamics of Craving
Ronald Thebarge: Turning your crave into a wave
Food for Thought - Spring 2007 (PDF, 4.8mb)

Summer 2007
Cultivating Curiosity
Char Wilkins: Curiosity for Dinner
Molly Kellogg: A Curious Stance
Food for Thought - Summer 2007 (PDF, 2.8mb)

Fall 2007
Choice
Jean Kristeller: Exploring Choice
Molly Kellogg: Choosing Your Way to Mindfulness
Food for Thought - Fall 2007 (PDF, 5.4mb)

2006

Winter
Premiere issue
Char Wilkins: The use of Mindfulness and Mindfulness Eating in a Psychotherapeutic Setting
Donald Altman: Finding Mindfulness The process of Change and interview with Lama Suyra Das
Ronald Thebarge: Facilitating Awareness Can Help People with Chronic Illness
Donald Altman: Making a Mindful Salad
Food for Thought - Winter 2006 (PDF, 3.25mb)

Spring 2006
Using, recognizing and honoring our experiences
Jean Kristeller: Changing our relationship to food
Donald Altmam: Food: The solution not the problem
Food for Thought - Spring 2006 (PDF, 1mb)

Summer 2006
Balance
Ronald Thebarge: Mindful Eating in a Bountiful World
Donald Altman: Shopping Mindfully even at COSTCO
Food for Thought - Summer 2006 (PDF, 1mb)

Fall 2006
Expectations
Char Wilkins: The icing on the cake
Jean Kristeller: Being in the Moment
Food for Thought - Fall 2006 (PDF, 1.1mb)

	Buddhists say you aren’t what you eat, but how By Daniel Burke Religion News Service, Jan 11, 2010. Includes interviews with some TCME members. Can Mindful Eating Help You Lose Weight? By Katherine Hobson U.S. News and World Report March 5, 2009.  Interviewed TCME member Brian Shelley, MD and Execuitve Director Megrette Fletcher, RD about how Mindful Eating might support weight loss. Mind Your Munching. By Elizabeth Bromstead. Toronto Canada NOW: Life and Style Magazine.8/27-9/3/08 TCME executive director interviewed. Putting an End to Mindless Munching By MELINDA BECK May 13, 2008; Wall Street Journal, health editor.  Link is to full article. The No-Diet, Diet Published in April 2008 Family Circle Magazine. This article is writen for the public and it explores the concept of mindful eating.  TCME president interviewed. Surving Girl Scout Cookie Season WebMD article interviews TCME and lists it as a resource.

	Thank you to all who attended the FNCE Conference and visited our booth. TCME is very grateful to DayOne Publishing for underwriting the dinner. Here are some photos!

	Please visit our calendar to learn of new tele-classes and programs available.   If you want to stay informed of new classes, be sure to sign up for Mindful Bytes, TCME's email newsletter. Sign up is easy and you do not have to be a member to use this wonderful service! [calendar of coming programs SURVEY  -- Thank you for all that took our recent survey.