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"I have enjoyed each and every one of the Teleconferences so much that I am now trying to schedule patients around them. I feel that the TCME is extremely valuable and am planning to join as a member this week."
-Danielle Paciera, LDN, RD, Tulane University

From tele-conference participant (The call) "it was great! I appreciated how you modeled these skills for us as you facilitated the group! I also loved hearing the experiences of others and learning about different resources. " Cathy C

"The entire concept of 'curiosity' was new to me with respect to nutrition counseling. It seemed like a very unlikely word to include. I came to understand, however, how it can increase our awareness of our/client's behaviors when taking a more curious stance (I wonder how much food It will take to fill me up/satisfy me?) rather than a more judgmental, negative stance such as "I'm not supposed to eat more than this for lunch, but I seem extra hungry today!". Judy T

 
 
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The Center for Mindful Eating provides a number of great benefits, including Education Events, Mindful Eating based protocols, professional interaction and more.
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The Board
Overview  |   Board

Megrette Fletcher (Hammond), Co-founder

Megrette Fletcher is a cofounder of The Center for Mindful Eating. She is a co-author of two books, including Eat What You Love, Love What You Eat with Diabetes with Michelle MD, Discover Mindful Eating: A resource of handouts for health professionals, with Frederick Burggraf.  Megrette is a professional speaker and spokes person in both the US and UK. She is a dietitian and certified diabetes educator and works in a diabetes clinic.

Megrette is an avid cyclist, passable cook and a terrible bowler.  She lives in New Hampshire with two girls and too many other animals.  She has maintained a daily meditation practice since 1999 when she began studying Buddhism. To learn more about Megrette, visit her website at Megrette.com